LA CERDANYA. JOSEP MARIA BOIX: DUCK BREAST WITH HONEY

SERIES TITLE: TRADITIONAL CUISINE

In this daily series, one or two chefs from different regions of Catalonia are invited each week to share the secrets to some of their most typical traditional dishes with TV viewers. In this episode, chef Josep Maria Boix, of the restaurant Torre del Remei de Bolvir in the Cerdanya region, prepares Duck Breast with Honey.