Changes of physical and chemical characteristics of plum fruits during ripening
In Croatia, plums occupy the third place with respect to the total fruit plantation area and the
volume of fruit production. The plum cultivars represented in Croatian orchards are often
commercially unattractive or sensitive to the PPV and their production is not competitive. A
plum breeding program in Germany has brought to development of several new cultivars of
plums (´Topstar´, ´Toptaste´, ´H…
Laguntzaileak
- Čmelik, Zlatko
Sortzailea
- Dugalić, Krunoslav
Argitaletxea
- University of Zagreb. Faculty of Agriculture.
Gaia
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Klima
Elementu mota
- info:eu-repo/semantics/doctoralThesis
- text
Data
- 2015-11-20
- 2015-11-20
Laguntzaileak
- Čmelik, Zlatko
Sortzailea
- Dugalić, Krunoslav
Argitaletxea
- University of Zagreb. Faculty of Agriculture.
Gaia
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Klima
Elementu mota
- info:eu-repo/semantics/doctoralThesis
- text
Data
- 2015-11-20
- 2015-11-20
Erakunde hornitzailea
Agregatzailea
Elementu honen baimenen egoera (besterik adierazi ezean)
- http://rightsstatements.org/vocab/InC/1.0/
Identifikatzailea
- https://dr.nsk.hr/islandora/object/agr:71
- https://urn.nsk.hr/urn:nbn:hr:204:035428
- https://repozitorij.unizg.hr/islandora/object/agr:71
- https://dr.nsk.hr/islandora/object/agr%3A71/datastream/TN/view/
Formatua
- application/pdf
Hizkuntza
- hrv
Herrialde hornitzailea
- Croatia
Bildumaren izena
Lehenengo aldiz argitaratua Europeana-n
- 2019-04-05T13:44:00.687Z
Erakunde hornitzaileak azken aldiz eguneratu du
- 2019-04-05T13:44:00.687Z