Changes of physical and chemical characteristics of plum fruits during ripening
In Croatia, plums occupy the third place with respect to the total fruit plantation area and the
volume of fruit production. The plum cultivars represented in Croatian orchards are often
commercially unattractive or sensitive to the PPV and their production is not competitive. A
plum breeding program in Germany has brought to development of several new cultivars of
plums (´Topstar´, ´Toptaste´, ´H…
Prispievatelia
- Čmelik, Zlatko
Tvorca
- Dugalić, Krunoslav
Vydavateľ
- University of Zagreb. Faculty of Agriculture.
Predmet
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Podnebie
Typ objekt
- info:eu-repo/semantics/doctoralThesis
- text
Dátum
- 2015-11-20
- 2015-11-20
Prispievatelia
- Čmelik, Zlatko
Tvorca
- Dugalić, Krunoslav
Vydavateľ
- University of Zagreb. Faculty of Agriculture.
Predmet
- BIOTECHNICAL SCIENCES. Agronomy.
- Horticulture. Fruit growing. Viticulture. Gardening
- plum
- cultivar
- physical properties
- chemical properties
- climate
- ripening
- harvest-time
- Podnebie
Typ objekt
- info:eu-repo/semantics/doctoralThesis
- text
Dátum
- 2015-11-20
- 2015-11-20
Poskytujúca inštitúcia
Právny stav na médiá v tomto objekt (pokiaľ nie je uvedené inak)
- http://rightsstatements.org/vocab/InC/1.0/
Identifikátor
- https://dr.nsk.hr/islandora/object/agr:71
- https://urn.nsk.hr/urn:nbn:hr:204:035428
- https://repozitorij.unizg.hr/islandora/object/agr:71
- https://dr.nsk.hr/islandora/object/agr%3A71/datastream/TN/view/
Formát
- application/pdf
Jazyk
- hrv
Poskytujúca krajina
- Croatia
Názov zbierky
Prvýkrát zverejnené na Europeana
- 2019-04-05T13:44:00.687Z
Naposledy aktualizované zo strany správcovskej inštitúcie
- 2019-04-05T13:44:00.687Z