Mitteleuropa, Tirol - Topfen-Zubereitung auf einer Alm
Central Europe, Tyrol - Preparation of Curd on an Alpine Pasture
A large copper vessel with milk is hanging over the fireplace in an alpine dairy-hut. After removing impurities the milk is covered and heated. When the milk is near the boiling point, whey is added and little by little the milk, constantly controlled with the wooden ladle, is coagulated by stirring, adding more whey and regulating the temperature of the fire. Finally a little cold water is added.…
Upphovsman
- Simon, Franz
Utgivare
- IWF (Göttingen)
Ämne
- alpine pasture / alpine dairy farming
- fire / open fireplace
- house / household effects
- household utensil
- cheese making
- dairy farming
- food preparation
- animal husbandry
- curd
- Europe
- …
- Samhälle
- Samhälle
- Jordbruk
- Etnologi
- Djurskötsel
Typ av objekt
- Audiovisual
Upphovsman
- Simon, Franz
Utgivare
- IWF (Göttingen)
Ämne
- alpine pasture / alpine dairy farming
- fire / open fireplace
- house / household effects
- household utensil
- cheese making
- dairy farming
- food preparation
- animal husbandry
- curd
- Europe
- …
- Samhälle
- Samhälle
- Jordbruk
- Etnologi
- Djurskötsel
Typ av objekt
- Audiovisual
Tillhandahållande institution
Rättighetsmärkning för media i detta objekt (om inte annat anges)
- http://creativecommons.org/licenses/by-nc-nd/3.0/de/
Rättigheter
- http://creativecommons.org/licenses/by-nc-nd/3.0/de/
Utgivningsdatum
- 1975
- 1975
- 1975
Identifierare
- https://doi.org/10.3203/IWF/E-1446
- E 1446
- #kmo-av:sid~12624
Utsträckning
- 00:10:02:00
Format
- mpg
Är del av
- Europeana XX: Century of Change
År
- 1975
Tillhandahållande land
- Germany
Samlingens namn
Första gången publicerad på Europeana
- 2020-12-10T17:31:16.001Z
Sista uppdateringen från tillhandahållande institution
- 2023-04-18T10:43:25.392Z